New Indian Recipes Collection

Gourd-til Sabji

5/5/2008 10:31:51 PM

1. Take a dry pan and fry til and red chillies without using oil. Pour little water so that til will fry nicely.

2. After cooling powder it.

4/8/2008 12:41:35 PM

1. Boil sugar with 3 cups of water to form a 1-string syrup. Add saffron and boil for 2 minutes.

2. Sieve flour, salt and baking powder togeth

4/8/2008 11:50:20 AM

1. Wash rice and soak in water.

2. Grind ginger and garlic to fine paste.

3. Grind poppy seeds with coconut.

4. Heat ghee in a frying pa

3/20/2008 10:44:21 AM

1. Wash the mutton. Add 1/2 tbsp ginger-garlic paste and little bit of water and salt to it and pressure cook for 5 whistles.

2. Take 2 litres

3/18/2008 1:11:41 PM

1. Add the ginger and garlic pieces into blender and grind to fine paste.

2. In a large bowl combine the ginger and garlic paste with the rema

3/18/2008 12:52:33 PM

1. Drain the almonds and blend with half the water to a smooth paste in a blender.

2. Place the paste in a pan with remaining water and the su

3/18/2008 6:43:26 AM

1.Take a frying pan and add oil then add ginger garlic paste.Fry it to 1 min.

2.Add sweet corn and cook it for a couple of mins.

3.Now add

3/16/2008 3:39:11 PM

1.Take a tava and add oil.
2.Fry paneer and keep aside.
3.Add onions and pepper and fry them for 1 min.
Then add cauliflower and cover the p

12/14/2007 11:16:48 AM

1. Melt ghee in a frying pan. Saute onion and garlic until onion is tender.

2. Combine all curry mixture ingredients.

3. Add coconut milk

12/14/2007 10:41:41 AM

1. Mix gelatine powder, sugar and water, stir well and bring to boil till sugar dissolves in water.

2. Add in grease keep aside. Stir and mix