﻿<?xml version="1.0" encoding="utf-8"?><rss version="2.0"><channel><title>New Indian Recipes Collection</title><link>http://www.tajrecipe.com</link><description>10 New Delicious Indian Recipe Collection</description><copyright>(c) 2006, TajRecipe.com. All rights reserved.</copyright><ttl>10</ttl><item><title>Bellam Kajjikayalu</title><link>http://www.tajrecipe.com/indian/cooking/recipes/Snacks/Bellam-Kajjikayalu_600.aspx</link><description>mix the wheat flour and maida to prepare small chapatis. &lt;br/&gt;
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crush the jaggery and mix it with coconut powder. add elachi powder and mix well&lt;br/&gt;
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</description><pubDate>1/19/2010 3:23:11 AM</pubDate></item><item><title>Golden Fry Baby Corn </title><link>http://www.tajrecipe.com/indian/cooking/recipes/Snacks/Golden-Fry-Baby-Corn-_596.aspx</link><description>Cut Baby corn to thin slices longitudinally. Keep it aside. &lt;br/&gt;
Now prepare the batter to coat Baby corn pieces. &lt;br/&gt;
Take one bowl Mix onions and gre</description><pubDate>10/21/2009 5:09:57 AM</pubDate></item><item><title>Rajmah Cutlet</title><link>http://www.tajrecipe.com/indian/cooking/recipes/Snacks/Rajmah-Cutlet_595.aspx</link><description>1. Pressure cook Rajmah &amp; drain. &lt;br/&gt;
2. Now in a bowl put the cooked rajmah and smash it &lt;br/&gt;
3. Add boiled potato smash together Add all other ingred</description><pubDate>8/31/2009 4:56:30 AM</pubDate></item><item><title>Crab Curry</title><link>http://www.tajrecipe.com/indian/cooking/recipes/Sea-Foods/Crab-Curry_594.aspx</link><description>Take a bowl and put a oil of 2 tsp and put onion,green chilli and fry until it comes up to light brownish color.&lt;br/&gt;
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Now add the ginger garlic pas</description><pubDate>7/16/2009 5:52:53 AM</pubDate></item><item><title>pomfret moli (aavoli)</title><link>http://www.tajrecipe.com/indian/cooking/recipes/Sea-Foods/pomfret-moli-(aavoli)_593.aspx</link><description>Wash the pomfret properly u ca</description><pubDate>5/27/2009 11:07:45 PM</pubDate></item><item><title>Rice Roti</title><link>http://www.tajrecipe.com/indian/cooking/recipes/Breakfast-specials/Rice-Roti_592.aspx</link><description>Mix Rice Flour, onion, green chilly, coriander leaves and salt as Idli batter.&lt;br/&gt;
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Take a plantain leaf and put some mixture of rice flour on plan</description><pubDate>4/15/2009 8:30:07 PM</pubDate></item><item><title>Mint lamb with lemon</title><link>http://www.tajrecipe.com/indian/cooking/recipes/Lamb/Mint-lamb-with-lemon_590.aspx</link><description>In a thick bottomed skillet, fry onions in oil until lightly browned.&lt;br/&gt;
Add lamb.&lt;br/&gt;
Add mint and lemon juice.&lt;br/&gt;
Add garlic and ginger.&lt;br/&gt;
Add cumin se</description><pubDate>1/30/2009 7:24:17 AM</pubDate></item><item><title>Veg Hakka noodles</title><link>http://www.tajrecipe.com/indian/cooking/recipes/Indian-Vegetarian/Veg-Hakka-noodles_589.aspx</link><description>1.Boil water in a large pot an</description><pubDate>11/29/2008 9:02:10 AM</pubDate></item><item><title>Sweet corn soup</title><link>http://www.tajrecipe.com/indian/cooking/recipes/Soups/Sweet-corn-soup_588.aspx</link><description>1.Boil water in a kadhai and add beans and carrot.&lt;br/&gt;
2.Add sweet corn.&lt;br/&gt;
3.Boil it and add sugar,salt as required.&lt;br/&gt;
4.Now add white pepper powder a</description><pubDate>11/23/2008 8:18:22 PM</pubDate></item><item><title>Mysore Bondam</title><link>http://www.tajrecipe.com/indian/cooking/recipes/Appetizers/Mysore-Bondam_587.aspx</link><description>1. Take a bowl and mix onions,</description><pubDate>9/4/2008 5:46:14 AM</pubDate></item></channel></rss>