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Coriander Chutney Popular

Author : TajRecipe

Date : 11/10/2005

Rating: Rating 3.5 ( 3.5 ) by 17 users

Ingredients:
2 bunch coriander leaves
3 cups coconut
5 Green chilies
1 lemon
Salt to taste
1 tbsp
1 tsp cumin seeds
1 tsp mustard seeds
Instructions:
1. Wash the coriander leaves and drain and keep aside.
2. Mix coriander leaves, coconut, green chilies and salt in a blender.
3. Grind to make the smooth paste. Season it with mustard seeds and cumin seeds. Add lemon juice and mix well.
Serve with idli, dosa, cutlet and samosa.

Please Rate This Recipe:  


There are: (2) comments
Author: maha
Email: XXXmahalakhml@rediffmail.comXXX
Date:  12/5/2009
Comment:
good one!!!!!!!
Author: maha
Email: XXXmahalakhml@rediffmail.comXXX
Date:  12/5/2009
Comment:
good one!!!!!!!
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