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Chicken Soup Popular

Category : Soups

Author : TajRecipe

Date : 5/9/2006

Rating: Rating 3.8 ( 3.8 ) by 14 users

5 cups Chicken broth
1 cup Shredded boneless chicken pieces
2 tbsp Soya sauce
1 tbsp Vinegar
1tbsp Green chilli sauce
4 tbsp Cornflour
1/2 tsp Black pepper powder
1 tsp Chicken masala
Coriander leaves, finely chopped
1. Put chicken broth and chicken pieces in a pressure pan.

2. Bring it to boil. Reduce the heat and then let it cook till the chicken pieces become tender.

3. Add soya sauce, vinegar, green chilli sauce, black pepper powder, chicken masala and salt.

4. Mix cornflour in 1/4 cup water.

5. Slowly add this to the soup and stir continuously. Cook until it becomes thick. Remove from heat

6. Garnish with coriander leaves.

Serve hot

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