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Chicken Manchuria Popular

Category : Chicken

Author : TajRecipe

Date : 2/7/2006

Rating: Rating 3.5 ( 3.5 ) by 102 users

1 lb boneless chicken
2 eggs
3 tsp corn flour
3 tsp all purpose flour
Salt as required
2 tsp ginger-garlic paste
1 tsp chilli sauce
1/4 tsp soy sauce
1 tsp red chilli powder
1 tsp pepper corns
1 cup curd
Pinch ajinomoto
1 bunch coriander leaves
Bunch of scallops or spring onions chopped

1. Wash chicken and dry with kitchen paper towel.

2. Add salt, chilli powder, chilli sauce, soy sauce, ginger-garlic paste, all purpose flour, corn flour and egg white to chicken.

3. Heat oil in a pan and deep fry chicken pieces.

4. Take a bowl and add oil and fried chicken pieces. In that also add
tomato sauce, pepper corns, ajinomoto and curd. Mix well and add chopped spring onions and fry this for 5 minutes.

Garnish with chopped coriander leaves.

Please Rate This Recipe:  

There are: (3) comments
Author: K.kirti dutt
Email: XXXkirtidutt@ymail.comXXX
Date:  10/26/2011
Can we add maida as a purpose flour

Author: gowtham
Email: XXXgowthamsm@ymail.comXXX
Date:  4/3/2011
well marinating time if mentioned is good nd i tried this nd itz awesome .....5 stars ...

Author: amulyabaki
Email: XXXamulyabaki@yahoo.comXXX
Date:  11/9/2008
nice try to get the information more is good ,but you should explain it nicely.
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