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Chicken Bhajji Popular

Category : Chicken

Author : Kiran

Date : 4/11/2007

Rating: Rating 4.0 ( 4.0 ) by 2 users

1/2 kg Chicken boneless, Cut into small pieces
1 tbsp Cornflour
2 tbsp Maida
1/4 tsp Chilli powder
1/2 tsp Ginger garlic paste
1/4 tsp Jeera
1 Egg
1 pinch Garam masala
Salt to taste
1. Mix the flour, egg all the ingredients and make a thick mix.

2. Add the chicken pieces in it. Let it marinate for 1 hr.

3. Deep fry the chicken pieces in oil.

4. Take little of that oil add some onion, green chillies and sauté and add to the chicken for garnish.

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