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Rice Roti Popular

Category : Breakfast specials

Author : Sai

Date : 4/15/2009

Rating: Rating 4.0 ( 4.0 ) by 7 users

Ingredients:
Rice flour 2cups
chopped onion 1cup
chopped chillies
corinder leaves
Salt for taste and oil for fry
2 Plaintain leaves
Instructions:
Mix Rice Flour, onion, green chilly, coriander leaves and salt as Idli batter.

Take a plantain leaf and put some mixture of rice flour on plantain leaf and spread it as thin roti, meantime keep a tawa in low flame and put the rice flour which is spread on plantain leaf, pour oil around the roti, once get cooked turn the roti.

Coconut chutney is best combination for rice roti

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There are: (1) comments
Author: mamta
Email: XXXmamtasinghb@gmail.comXXX
Date:  9/28/2009
Comment:
you may add veggies like carrot, spring onions, cucumber to the recipe for a added taste and variety.... it tastes best with dry groundnut chutney and curds...
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