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Punugulu Popular

Category : Breakfast specials

Author : TajRecipe

Date : 3/15/2006

Rating: Rating 3.6 ( 3.6 ) by 13 users

Ingredients:
2 cups Idli dough
1 small Onion, chopped into small pieces
4 green chillies, chopped into pieces
Small piece ginger
1/2 tsp cumin seeds
Salt as required
oil for frying
Instructions:
1. Pour idli dough into a bowl.
2. Add onions , green chillies, cumin seeds, salt and ginger pieces and mixwell
3. Heat oil a pan, take a little spoon of batter and leave that into the oil, fry them until it turns light red.

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