Recipes Indian Restaurants new

Search Recipes  

Idli Upma Popular

Category : Breakfast specials

Author : TajRecipe

Date : 4/27/2006

Rating: Rating 3.8 ( 3.8 ) by 8 users

5 left over idlis
1 onion
2 green chillies
1 tsp oil
1/2 tsp channa dhal
1/2 tsp urad dhal
1/2 tsp mustard seeds
1/4 tsp chanadal powder or chilli powder
1. Break idlis into crumbs using hand.

2. mix chanadhal powder with a tsp of oil with the idli crumbs

3. Chop onion and chilli into small pieces

4. Heat oil and add the chanadal, uraddal and mustard seeds. Fry till they turn golden in color. Add onion and chilli and saute. Add idli crumbs. If you're using chilli powder, add it now and mix gently for few seconds.

Serve hot with chutney.

Please Rate This Recipe:  

There are no comments: (0)
Write a Comment for Idli Upma recipe

All fields are required!
Your Name:

Only 200 char allowed

Char count

Security Code: 226435
Enter Code: Please enter the security code.