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Bread Uttapams Popular

Category : Breakfast specials

Author : TajRecipe

Date : 9/4/2008

Rating: Rating 3.8 ( 3.8 ) by 43 users

4 eggs, beaten
8 slices of bread
1\2 cup milk
1 medium onion, finely chopped
1 medium tomato, finely chopped
2 green chillies, finely chopped
Few coriander leaves, finely chopped
Small piece ginger, finely chopped
1 1\2 tsps salt
1 tsp chilli powder
Oil for frying
1. Dip slices of bread in water and squeeze out excess water.

2. Add it to beaten eggs. Add milk, chilli powder and salt, beat to a smooth consistency batter. Mix well.

3. Heat pan on medium flame. Smear 2 tsps of oil on the pan. Pour batter to make uttapams. Sprinkle 2 teaspoons of finely chopped ingredients on the uttapam. Turn over when underside is brown.

Serve hot with sauce\lemon pickle\mint or coconut chutney.

Please Rate This Recipe:  

There are: (1) comments
Author: supriya
Email: XXXpriya_555@rediffmail.comXXX
Date:  5/2/2009
its a excellent recepi even my husband can do it very well
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