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Spinach pakora Popular

Category : Appetizers

Author : TajRecipe

Date : 11/7/2005

Rating: Rating 3.6 ( 3.6 ) by 13 users

Ingredients:
1 bunch chopped spinach
Few curry leaves
1 tsp red chilli powder
2 Green chillies
1 cup Besan
Salt as required
Oil for frying

Instructions:
1. Chop spinach and curry leaves.
2. Add salt, chillies, red chilli powder, spinach and curry leaves to besan.
3. Add water to make a thick paste.
4. Heat oil in a deep frying pan.
5. Take 1 tbsp of the mix and deep fry until golden brown.
Serve hot with ketchup or any chutney.


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